UNSEEN TRAVEL AGENCY

Food is one of the things I love the most about living in Spain. Although I’ve also learned that the most touristic places are often the less gastronomically diverse ones. Nevertheless, if you crave for some real gastronomic adventures and seek to experience an authentic cuisine of different Spanish regions, you should really set your eyes on the Gastronomic Weeks in Spain.

Our family has a love/hate relationship with our hiking food. When the mood strikes, we want to shove some sustenance into a bag and hit the trail. On the other hand, when we stop to snack after an exhilarating day in the woods, we want to eat something tasty. Something that isn’t GORP. Something that will make us love outdoor life even more. A mixture of dates, almond butter, and honey. Yum! When we first started hiking with kids, we kept the pantry stocked with every type of protein or power bar you can imagine. They were certainly quick and easy, but it didn’t take long before nobody would eat them anymore. The thrill was gone. I started playing around with all kinds of recipes for portable trail bars. Most were too sweet. Many of them fell apart and had to be eaten as crumbs on the trail. And not once did my kids ask me to repeat a recipe.  Until now. Mixing the dry and wet ingredients. Finding the Perfect Granola Bar Recipe I found myself with some free time ...

I am not a regular coffee person, but I like to get my hands on a good cup of latte or cappuccino when I am on the go. Cozy ambiance, great wifi strength and the comforting surroundings is what attracts me the most in an ideal cafe. Dubai has several cafes where you could get your much needed dose of caffeine with a comforting ambiance. Here are the top 7 of the best cafes in Dubai where you can use your time productively or just chill and relax while sipping on the deliciously brewed coffee; Stomping Grounds Cafe : If you are a coffee lover, Stomping Grounds Cafe is the Cafe you must be visiting. It is a specialty coffee hub located in Jumeirah. Their menu boasts of different kinds of exceptionally brewed coffee at the on-site roastery, specialty tea (you will love the Masala Chai Latte!!) and some delicious food treats. Stomping Grounds Cafe has a great outdoor seating area and a charming ambiance topped with great service. Must Haves : Aeropress Filter Coffee, Masala Chai Latte,...

There’s so much to love about Europe but perhaps nothing more than the food: OHHHH THE FOOD. Bakeries in Europe specialise in everything from pastries in Paris to chocolate Sachertorte in Vienna, all compiled here in a list of the crème de la crème of Europe’s most popular and longstanding institution in the food industry (that is not entirely correct nor researched beyond my biased standpoint) — the bakery. Pastel de Nata in Belém, Portugal There should be just one thing on your mind when you land in Lisbon: catching a cab, jumping on the back of a motorbike, or even hitch hiking your way to Belem for the famous Pastel de Nata! This is a pastry case filled with creamy egg custard, served warm with a sprinkle of cinnamon and icing sugar on top. Can’t wait to try? Here’s the WOW Pastel de Nata recipe  to try at home! Demel in Vienna Demel is an Austrian institution that is famous for creating fantastic baked goods, along with equally fantastic creamy h...

When traveling to Indonesia, and Bali in specific it’s a must to try Kopi Luwak coffee at least once. You can get Starbucks when back at home but if you want a cup of Kopi Luwak coffee outside of Indonesia it will cost you. We tied in visiting a coffee plantation with a sunrise hike up to Mount Batur on a $40 tour, click here for more tour details. *When looking for the best price and biggest selection of hotels in Bali check prices on Booking.com, we’ve found they are the best option and have a great cancelation policy.* Bali Kopi Luwak Coffee What Is Kopi Luwak? Kopi is the Indonesian word for coffee and Luwak is the local name of the Asian palm civet in Sumatra. Kopi Luwak is the coffee that has been digested by an Asian palm civet. The civet eats the coffee cherries, the cherries go through the digestive track and fermentation occurs, and then they pass through the intestines and eventually pooped out. The coffee cherries are then picked out from poop aka poop cof...